From day dot, my intention for my business has been that it can, if needed, run without me.

Freedom is a HUGE success marker for me along this whole journey, and this year, it’s time for our first big test.

Recently, I discovered that I need to have major surgery, meaning I will be completely out of the business for 2 weeks, before returning on a paired-back schedule.

So inside this episode of ‘Cocktails & Convos’ is a solo episode I’m pulling back the curtain on Team KW and how we’re:

• Communicating the process to my 1:1 clients.

• Resetting our priorities for the remainder of Q1.

• Managing cash coming into the business.

• Strategically creating new offers that serve my clients AND give me the time and space I need to heal.

There’ll be a tonne of juicy takeaways for your business, and I can’t wait to share.

Negroni Sbagliato

Ingredients

  • 30 ml (1 oz) sweet vermouth
  • 30 ml (1 oz) Campari
  • 45 ml (1 1/2 ounces) Prosecco
  • Ice
  • Orange slice to garnish